Please refer to our 2010 Event Planning Package for a user friendly printable version.
choose TWO of the following to be served to your group Your guests will have the two options on the day of the function Smoked Salmon “Carpaccio” lemon olive oil, shaved asiago cheese, capers Fruit salad strawberries, pineapple, melon & kiwi Whole Leaf Caesar Salad with foccacia crouton Our Daily Soup
choose TWO of the following to be served to your group Your guests will have the two options on the day of the function The Omelette crab meat, tomatoes, fresh basil & cream cheese. Served with hashed browns French Toast custard dipped brioche in a crispy Corn Flake crust, with real maple syrup & butter Croque Monsieur egg dipped bread griddled with shaved ham, gruyère cheese & Dijon mustard. Served with green salad Blueberry Pancakes with real maple syrup & butter
Service starts with choice of croissant, currant scone or apple muffin & coffee or tea. Group brunch menu available Sundays only. Saturday & Sunday brunch is available for regular à la carte service.
* Tax and Gratuity not included
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