Chef Karen Barnaby will be offering this delicious 3-course meal
Chilled Pea and Buttermilk Soup with Mint
-------- Cape Fish with Provençal Sauce
-------- Cantaloupe with Coconut Lime and Ginger Syrup
The hook is served daily
and is not valid with any coupons or other promotions.
*GST and gratuity not included.
SAMPLE MENU
DAILY SELECTION OF OYSTERS
shucked to order
“The consumption of RAW oysters poses an increased risk of foodborne illness. A cooking step is needed to eliminate potential bacterial or viral contamination.” -Medical Health Officer