7-9 Ounce Medium Lobster Tails from Maine
Harvested from 1.25-1.75lb lobsters, medium Maine lobster tails are an especially popular size when buying lobster tails. There is still a relatively abundant supply in this size, so people don’t have to spend an actual fortune to impress their guests. You can often find medium tails for about the same price per pound as smaller tails.
These tails are also great for people who are worried that the smallest tails will look too diminutive or too cumbersome to eat to create that wow factor. On a similar note, unless the recipe specifically calls for extra small or extra large, medium-size tails should be a good choice for pretty much any method of preparing and serving lobster tails. For portion sizing, two tails should be sufficient for most people, but expect guests with a stronger appetite to grab a third tail if it’s available to them.
Cooking Times for Medium Maine Lobster Tails
Maybe you’re a seasoned lobster chef or maybe you’re looking to experience the thrill of cooking your own delicious lobster tails for the first time. Let’s start with the basic cooking times for medium lobster tails. If cooking large batches of more than 6 tails at a time, then it may be necessary to cook the tails for an extra minute, especially if you don’t move the tails around during the cook. These are just guidelines, some trial-and-error may be necessary to produce the best results.
Boiling Times for 7-9oz Lobster Tails
Steaming Times for 7-9oz Lobster Tails
Fresh Maine lobster tails can also be broiled, baked, or grilled.
Why Maine Lobster Tails?
For overall quality, the size of the lobster tail is insignificant compared to its type and origin. Maine lobster tails are by far the most coveted in the world. These lobsters yield a sweeter-tasting meat but with a firmer texture. This is why Stanley Park focuses primarily on Maine lobster tails. If you’re looking to offer a true fine-dining experience for a special occasion, this is the way to go. All the tails on this page will deliver a surprising amount of sweet, firm, and delicious lobster meat.